Culinary aids - Japanese grocery store

Vegetal bamboo charcoal in powder

from €9.65

€193.00 / Kg

Vegetal bamboo charcoal in powder

€9.65€193.00 / Kg

Vegetal bamboo charcoal in powder

Bamboo charcoal

15 microns This bamboo charcoal powder is made from 100% highest quality bamboo, processed in traditional charcoal kilns. It is important to note that selected bamboo is guaranteed free of pesticides and other chemicals.

€9.65€193.00 / Kg

Vegetal bamboo charcoal in powder

Bamboo charcoal

15 microns This bamboo charcoal powder is made from 100% highest quality bamboo, processed in traditional charcoal kilns. It is important to note that selected bamboo is guaranteed free of pesticides and other chemicals.

€9.65€193.00 / Kg

Bamboo charcoal for water filtration

(10 reviews)

from €11.95

€239.00 / Kg

Bamboo charcoal for water filtration

€11.95

(10 reviews)

€239.00 / Kg

Bamboo charcoal for water filtration

Food aid

Bamboo charcoal sticks absorb and remove impurities in the water, such as chlorine, chemical residues or bleaching powder from tap water. For naturally purified water!

€11.95

(10 reviews)

€239.00 / Kg

Bamboo charcoal for water filtration

Food aid

Bamboo charcoal sticks absorb and remove impurities in the water, such as chlorine, chemical residues or bleaching powder from tap water. For naturally purified water!

€11.95

(10 reviews)

€239.00 / Kg

Oval cups of Nori, 192 pieces

€59.00

€614.58 / Kg

Oval cups of Nori, 192 pieces

€59.00€614.58 / Kg

Oval cups of Nori, 192 pieces

Food aid

Nori is an edible red seaweed that grows on rocks in shallow waters. In the wild, nori seaweed is red with folded blades that can be red, pink, brown or dark green. As we know it, nori is made from a species of red seaweed in the porphyra yezoensis genus. Cultivated nori is produced in large quantities in southern Japan, on the...

€59.00€614.58 / Kg

Oval cups of Nori, 192 pieces

Food aid

Nori is an edible red seaweed that grows on rocks in shallow waters. In the wild, nori seaweed is red with folded blades that can be red, pink, brown or dark green. As we know it, nori is made from a species of red seaweed in the porphyra yezoensis genus. Cultivated nori is produced in large quantities in southern Japan, on the...

€59.00€614.58 / Kg

Edible Gold petals E175 Champagne color

(1 review)

from €55.00

Edible Gold petals E175 Champagne color

€55.00

(1 review)

Edible Gold petals E175 Champagne color

Food aid

Edible Gold petals Champagne color

€55.00

(1 review)

Edible Gold petals E175 Champagne color

Food aid

Edible Gold petals Champagne color

€55.00

(1 review)

Monaka round 70*13 mm, 4.4g

from €36.95

Monaka round 70*13 mm, 4.4g

€36.95

Monaka round 70*13 mm, 4.4g

Food aid

Monaka is a small emblematic hull of Japanese pastry. It allows the making of sweet or salty migarings and is needed in catering and high quality catering activity. The filling is placed between two hulls. The creation of the monaka hull is a particularly crucial step. After steaming and dried gluent rice, it is powdered ground and mixed with water and sugar to form a dough. ...

€36.95

Monaka round 70*13 mm, 4.4g

Food aid

Monaka is a small emblematic hull of Japanese pastry. It allows the making of sweet or salty migarings and is needed in catering and high quality catering activity. The filling is placed between two hulls. The creation of the monaka hull is a particularly crucial step. After steaming and dried gluent rice, it is powdered ground and mixed with water and sugar to form a dough. ...

€36.95

Monaka round 3 compartments 71 * 9 mm

from €32.75

Monaka round 3 compartments 71 * 9 mm

€32.75

Monaka round 3 compartments 71 * 9 mm

Food aid

Monaka is a small emblematic hull of Japanese pastry. It allows the making of sweet or salty migarings and is needed in catering and high quality catering activity. The filling is placed between two hulls. The creation of the monaka hull is a particularly crucial step. After steaming and dried gluent rice, it is powdered ground and mixed with water and sugar to form a dough. ...

€32.75

Monaka round 3 compartments 71 * 9 mm

Food aid

Monaka is a small emblematic hull of Japanese pastry. It allows the making of sweet or salty migarings and is needed in catering and high quality catering activity. The filling is placed between two hulls. The creation of the monaka hull is a particularly crucial step. After steaming and dried gluent rice, it is powdered ground and mixed with water and sugar to form a dough. ...

€32.75

Monaka rond 39*10,5 mm, 2400 paires

from €26.45

Monaka rond 39*10,5 mm, 2400 paires

€26.45

Monaka rond 39*10,5 mm, 2400 paires

Monaka

€26.45

Monaka rond 39*10,5 mm, 2400 paires

Monaka

€26.45

Monaka Round 78 * 14 mm

from €31.25

Monaka Round 78 * 14 mm

€31.25

Monaka Round 78 * 14 mm

Food aid

Monaka is a small emblematic hull of Japanese pastry. It allows the making of sweet or salty migarings and is needed in catering and high quality catering activity. The filling is placed between two hulls. The creation of the monaka hull is a particularly crucial step. After steaming and dried gluent rice, it is powdered ground and mixed with water and sugar to form a dough. ...

€31.25

Monaka Round 78 * 14 mm

Food aid

Monaka is a small emblematic hull of Japanese pastry. It allows the making of sweet or salty migarings and is needed in catering and high quality catering activity. The filling is placed between two hulls. The creation of the monaka hull is a particularly crucial step. After steaming and dried gluent rice, it is powdered ground and mixed with water and sugar to form a dough. ...

€31.25

Monaka chrysanthème Chiyogiku 67*11 mm, 550 paires

from €34.90

Monaka chrysanthème Chiyogiku 67*11 mm, 550 paires

€34.90

Monaka chrysanthème Chiyogiku 67*11 mm, 550 paires

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€34.90

Monaka chrysanthème Chiyogiku 67*11 mm, 550 paires

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€34.90

Round Monaka 70 * 16 mm

from €31.45

Round Monaka 70 * 16 mm

€31.45

Round Monaka 70 * 16 mm

Food aid

Monaka is a small emblematic hull of Japanese pastry. It allows the making of sweet or salty migarings and is needed in catering and high quality catering activity. The filling is placed between two hulls. The creation of the monaka hull is a particularly crucial step. After steaming and dried gluent rice, it is powdered ground and mixed with water and sugar to form a dough. This...

€31.45

Round Monaka 70 * 16 mm

Food aid

Monaka is a small emblematic hull of Japanese pastry. It allows the making of sweet or salty migarings and is needed in catering and high quality catering activity. The filling is placed between two hulls. The creation of the monaka hull is a particularly crucial step. After steaming and dried gluent rice, it is powdered ground and mixed with water and sugar to form a dough. This...

€31.45

Monaka assortiment fleurs 43*13 mm, 1250 paires

(1 review)

from €30.90

Monaka assortiment fleurs 43*13 mm, 1250 paires

€30.90

(1 review)

Monaka assortiment fleurs 43*13 mm, 1250 paires

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€30.90

(1 review)

Monaka assortiment fleurs 43*13 mm, 1250 paires

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€30.90

(1 review)

Monaka chestnut shape 53 * 56 mm * 17 mm

from €31.25

Monaka chestnut shape 53 * 56 mm * 17 mm

€31.25

Monaka chestnut shape 53 * 56 mm * 17 mm

Food aid

Monaka is a small emblematic hull of Japanese pastry. It allows the making of sweet or salty migarings and is needed in catering and high quality catering activity. The filling is placed between two hulls. The creation of the monaka hull is a particularly crucial step. After steaming and dried gluent rice, it is powdered ground and mixed with water and sugar to form a dough. This...

€31.25

Monaka chestnut shape 53 * 56 mm * 17 mm

Food aid

Monaka is a small emblematic hull of Japanese pastry. It allows the making of sweet or salty migarings and is needed in catering and high quality catering activity. The filling is placed between two hulls. The creation of the monaka hull is a particularly crucial step. After steaming and dried gluent rice, it is powdered ground and mixed with water and sugar to form a dough. This...

€31.25

Monaka barette rectangle 154*25 mm

from €27.96

Monaka barette rectangle 154*25 mm

€27.96

Monaka barette rectangle 154*25 mm

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€27.96

Monaka barette rectangle 154*25 mm

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€27.96

Trehalose sugar Treha - 500g at 20kg

from €10.50

Trehalose sugar Treha - 500g at 20kg

€10.50

Trehalose sugar Treha - 500g at 20kg

Food aid

Trehalose is an easy-to-use sugar, popularized by Japanese pastry chefs with its born type fermented pasta texture enhancement properties, to improve cookies or fresh or frozen pies, of its protective effect of Oxidation of fresh fruit and many other properties still like the reduction of sweet flavor thanks to its power suffering weaker than sucrose. Available in 20kg on...

€10.50

Trehalose sugar Treha - 500g at 20kg

Food aid

Trehalose is an easy-to-use sugar, popularized by Japanese pastry chefs with its born type fermented pasta texture enhancement properties, to improve cookies or fresh or frozen pies, of its protective effect of Oxidation of fresh fruit and many other properties still like the reduction of sweet flavor thanks to its power suffering weaker than sucrose. Available in 20kg on...

€10.50

Monaka ball 36*36 mm

from €90.90

Monaka ball 36*36 mm

€90.90

Monaka ball 36*36 mm

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€90.90

Monaka ball 36*36 mm

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€90.90

Organic Tea Chiran Hojicha, 10 Individual Sachets of 2G

€6.00

€300.00 / Par kilo

Organic Tea Chiran Hojicha, 10 Individual Sachets of 2G

€6.00€300.00 / Par kilo

Organic Tea Chiran Hojicha, 10 Individual Sachets of 2G

Tea

In infusion, this tea has a light brown color. On the palate, it is slightly velvety, without any bitterness, very aromatic and offers slightly woody notes, to roasted and dark flavors. The Hojicha, poor in tannin, has a low caffeine content, and is often served as a drink to accompany meals in Japanese hospitals. It is a tea that children can drink in peace. We recommend it at the...

€6.00€300.00 / Par kilo

Organic Tea Chiran Hojicha, 10 Individual Sachets of 2G

Tea

In infusion, this tea has a light brown color. On the palate, it is slightly velvety, without any bitterness, very aromatic and offers slightly woody notes, to roasted and dark flavors. The Hojicha, poor in tannin, has a low caffeine content, and is often served as a drink to accompany meals in Japanese hospitals. It is a tea that children can drink in peace. We recommend it at the...

€6.00€300.00 / Par kilo

Monaka Form Donut 82 * 15 mm

from €26.50

Monaka Form Donut 82 * 15 mm

€26.50

Monaka Form Donut 82 * 15 mm

Food aid

Monaka is a small emblematic hull of Japanese pastry. It allows the making of sweet or salty migarings and is needed in catering and high quality catering activity. The filling is placed between two hulls. The creation of the monaka hull is a particularly crucial step. After steaming and dried gluent rice, it is powdered ground and mixed with water and sugar to form a dough. This...

€26.50

Monaka Form Donut 82 * 15 mm

Food aid

Monaka is a small emblematic hull of Japanese pastry. It allows the making of sweet or salty migarings and is needed in catering and high quality catering activity. The filling is placed between two hulls. The creation of the monaka hull is a particularly crucial step. After steaming and dried gluent rice, it is powdered ground and mixed with water and sugar to form a dough. This...

€26.50

Monaka plum flower ume 52*15 mm

(1 review)

from €19.81

Monaka plum flower ume 52*15 mm

€19.81

(1 review)

Monaka plum flower ume 52*15 mm

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€19.81

(1 review)

Monaka plum flower ume 52*15 mm

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€19.81

(1 review)

Monaka Flower Flower 57 * 17.5 mm

from €36.95

Monaka Flower Flower 57 * 17.5 mm

€36.95

Monaka Flower Flower 57 * 17.5 mm

Food aid

Monaka is a small emblematic hull of Japanese pastry. It allows the making of sweet or salty migarings and is needed in catering and high quality catering activity. The filling is placed between two hulls. The creation of the monaka hull is a particularly crucial step. After steaming and dried gluent rice, it is powdered ground and mixed with water and sugar to form a dough. ...

€36.95

Monaka Flower Flower 57 * 17.5 mm

Food aid

Monaka is a small emblematic hull of Japanese pastry. It allows the making of sweet or salty migarings and is needed in catering and high quality catering activity. The filling is placed between two hulls. The creation of the monaka hull is a particularly crucial step. After steaming and dried gluent rice, it is powdered ground and mixed with water and sugar to form a dough. ...

€36.95

Syrup Mitarashi dango with spicy soy sauce and vanilla 200 ml

€10.85

Syrup Mitarashi dango with spicy soy sauce and vanilla 200 ml

€10.85

Syrup Mitarashi dango with spicy soy sauce and vanilla 200 ml

Soy sauce

Mitarashi dango sauce with spicy and vanilla soy sauce is specially adapted to taste Japanese sticky rice dumplings mitarashi dango. The iodized notes of soy sauce and the powerful flavour of vanilla make it a delicious sauce to taste black or natural sesame tofu, yogurt, cooked or raw fruits (apples, pears, pineapple, white peaches, strawberries, melons), boiled or grilled chestnuts,...

€10.85

Syrup Mitarashi dango with spicy soy sauce and vanilla 200 ml

Soy sauce

Mitarashi dango sauce with spicy and vanilla soy sauce is specially adapted to taste Japanese sticky rice dumplings mitarashi dango. The iodized notes of soy sauce and the powerful flavour of vanilla make it a delicious sauce to taste black or natural sesame tofu, yogurt, cooked or raw fruits (apples, pears, pineapple, white peaches, strawberries, melons), boiled or grilled chestnuts,...

€10.85

Monaka dorade 954814 mm, 20 pairs (Right + Left)

Monaka dorade 95*48 mm

€27.50

Monaka dorade 95*48 mm

€27.50

Monaka dorade 95*48 mm

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€27.50

Monaka dorade 95*48 mm

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€27.50

Monaka clover 60*60 mm

from €35.92

Monaka clover 60*60 mm

€35.92

Monaka clover 60*60 mm

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€35.92

Monaka clover 60*60 mm

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€35.92

Monaka sakura 55*55 mm

from €40.90

Monaka sakura 55*55 mm

€40.90

Monaka sakura 55*55 mm

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€40.90

Monaka sakura 55*55 mm

Monaka

Monaka is a small iconic shell of Japanese pastry. It allows the making of sweet or salty ignardises and imposes itself in the restoration and catering activities of high quality. The lining is placed between two shells. The creation of the monaka hull is a particularly crucial step. After steaming and drying the sticky rice, it is ground in powder and mixed with water and sugar to...

€40.90

Black sesame powder and roasted soya for sesame latte 1000g

New

Black sesame powder and roasted soya for sesame latte 1000g

(1 review)

€33.95

New

Black sesame powder and roasted soya for sesame latte 1000g

€33.95

(1 review)

New

Black sesame powder and roasted soya for sesame latte 1000g

Sesame

This mixture of black sesame powder and roasted soya, without sugar, is of professional quality. It is specially designed for making breads, brioches and other pastries, pastries and lattes, ice creams, not to mention kitchen uses. Finely ground for an ultra smooth texture, this powder blends perfectly with flour without interfering with fermentation or the lifting of the...

€33.95

(1 review)

New

Black sesame powder and roasted soya for sesame latte 1000g

Sesame

This mixture of black sesame powder and roasted soya, without sugar, is of professional quality. It is specially designed for making breads, brioches and other pastries, pastries and lattes, ice creams, not to mention kitchen uses. Finely ground for an ultra smooth texture, this powder blends perfectly with flour without interfering with fermentation or the lifting of the...

€33.95

(1 review)