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    Saké Gozenshu Bodaimoto Usunigori light
    Saké Gozenshu Bodaimoto Usunigori light

    Saké Gozenshu Bodaimoto Usunigori light

    Ref : NISTSU17

    €22.50
    Tax Included
    This sake is made using the oldest brewing method.
    
    Usunigori means "slightly cloudy" and this sake is so named because it is bottled with a little fermenting wort. The result is a slightly sparkling sake with aromas of green apple and sweet and tangy flavors pleasantly supported by its cloudy appearance.
    Quantity :
    In Stock
    This sake is also genshu type. Genshu literally means “cask strength” and refers to sake that has not been diluted. No distilled water is added to lower the alcohol content.
    
    So this is a low alcohol, slightly cloudy sake made with white koji. You can feel the sweetness and sourness in the dancing trouble. Using a new approach, Tsuji Honten has brewed a new "summer style sake" with a light taste. We recommend drinking it with ice cubes or diluting it with sparkling water. How about a new summer sake?
    
    A refreshing sake to drink in hot weather, with a low alcohol content of 13%, but with good flavor and acidity.
    NISTSU17

    Data sheet

    Origin
    Okayama, Japan
    Brewery
    TSUJI HONTEN
    Packaging
    Transparent bottle
    Ingredients
    riz omachi, riz malté omachi
    Storage
    +5°C to +10°C
    Volume of pure alcohol
    13%
    Rice polishing ratio "seimaï-buai"
    65%
    Kobo/yeast/Kyokai
    9
    Acidity
    2.0
    Filtering
    Yabuta : The Yabuta filter press is a compressed air system equipped with a horizontal style originally developed by the YABUTA company. Yabuta filter press is equipped with the superior function of filtration and dewatering. This system does not create any damage to the filtered liquid.
    Appearance
    cloudy
    Palate
    fresh
    mellow
    Idéal tasting temperature
    +5°C to +8°C
    Service
    white wine glass
    Recommandation
    EXCESSIVE CONSUMPTION OF ALCOHOL IS DANGEROUS FOR YOUR HEALTH. DRINK WITH MODERATION. CONSUMPTION OF ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITY, CAN HAVE SEVERE CONSEQUENCES FOR THE CHILD’S HEALTH. THE SALE OF ALCOHOL IS FORBIDDEN TO MINORS UNDER AGE 18
    Classification
    Bodaimoto Junmai genshu, finition « usunigori »
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