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      Vegan Bannou tare sauce with Toyama long green onion
      Vegan Bannou tare sauce with Toyama long green onion
      Vegan Bannou tare sauce with Toyama long green onion
      Vegan Bannou tare sauce with Toyama long green onion
      Vegan Bannou tare sauce with Toyama long green onion

      Vegan Bannou tare sauce with Toyama long green onion

      Ref : NISIHF5

      €10.75
      Tax Included

      Toyama Prefecture is famous for its long green onions cultivation. When long green onions are harvested in winter, under the snow, their flavors are particularly concentrated.

      Winter-harvested vegetables are known for their richness in free amino acids (547 mg / 100g, high concentration of alanine, glutamate, asparagine, serine, glutamine...) and their sweet taste. Winter-harvested long green onions are called "Yuki-shita negi", which means "Japanese leek in the snow".

      This multi-purpose sauce is ideal for seasoning meat or fish tataki (tuna, salmon), carpaccios and tartars (meat, shellfish, fish, seaweed), grilled fish and meat, raw vegetables, poke bowls, rice, pasta, potatoes and boiled vegetables.

      Quantity :
      In Stock

      Bannou tare vegan sauce is made with soy sauce and Toyama spring onion juice. Aroma is fresh, vegetal and slightly vinegary. Flavors are greedy and fresh, with well-balanced acidity and powerful spring onion notes.

      You can appreciate the exquisite balance between the sweetness and spiciness of long green onions grown in carefully selected fields. You'll appreciate the warm, non-burning notes brought by the chili pepper revealing a rich umami.

      Shiitake adds meaty accents. Most of ingredients used come from Toyama Prefecture. No preservatives, colorants or artificial sweeteners are used in this seasoning.

      NISIHF5

      Data sheet

      Origin
      Toyama, Japan
      Packaging
      glass bottle for 200 ml or PET bottle for liter
      Ingredients
      soy sauce (soy, wheat, salt, sugar, kombu seaweed), sugar, 20.20% long green onion juice, vinegar, garlic, salted red pepper, shiitake powder, natural kombu extract, agar agar, sesame powder.
      Storage
      Keep refrigerated after opening
      Allergenic(s)
      soy, wheat, sesame
      Nutritional values
      Per 100 g : energy 137 kcal (581 kJ) ; fat less than 0,3g, of which saturates less than 0,01g ; carbohydrate 30,7g, of which sugars 27,3g ; dietary fiber 0,6g; protein 3,2g ; salt 6,153g.
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                      Vegan Bannou tare sauce with Toyama long green onion
                      Vegan Bannou tare sauce with Toyama long green onion
                      €10.75
                      Tax Included
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