Dehydrated MISOLT miso

Sendai miso is an aromatic and flavorful miso, known as Japan representative red miso. Normally, when reduced to powder, it loses its aroma, but to take advantage of its characteristics, our artisan Konno Jyozo has developed Authentic Sendai Miso KAMAGAMI, slowly matured over a long period.

This maturing process has resulted in its grinding into a fine powder, while retaining miso aroma and fresh flavor. MISOLT is a powder with fresh Sendai miso aroma and flavor. As a powder, it can be used in place of salt, sprinkled as a flavoring, to partially create miso flavor, and can also be used in sweets, desserts, bread, etc.

Misolt dehydrated miso can be used to season sushi, tempura, pizza, pasta, cheese cake, sashimi, yakitori, French toast, French fries, grilled meats, spice mixes, onigiri, carpaccio, risotto, toast with olive oil...