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      Vegetables Furikake
      Vegetables Furikake
      Vegetables Furikake
      Vegetables Furikake
      Vegetables Furikake
      Vegetables Furikake
      Vegetables Furikake

      Vegetables Furikake

      Ref : NISNHK002

      €4.60
      Tax Included

      Furikake are tasty Japanese condiments traditionally sprinkled on rice, fish, mixed salads and vegetables.

      There are many varieties of furikake, typical mixtures generally including roasted sesame seeds, nori seaweed, dried fish or shellfish, wasabi, salt, sugar, dehydrated vegetables....

      Packaging :
      Quantity :
      In Stock

      Its appearance in Japanese cuisine dates back to the early 20th century, and was intended to combat calcium deficiency. A Kyushu pharmacist is said to have created the first furikake to be added to rice. At the time, they consisted of dried fish bones, ground and combined with nori flakes and toasted sesame seeds.

      Today, furikake are ubiquitous in Japanese cuisine, adding flavor to rice, fish, vegetables, onigiri, maki and sushi, eggs, mixed salads, poke bowls...

      These furikake, with their powerful notes of toasted sesame and vegetables, are colorful, appetizing and offer a good balance of salt and sugar. They are perfect for onigiri, makis, mixed dishes, white rice and pasta dishes.

      NISNHK002

      Data sheet

      Origin
      Tokyo, Japan
      Packaging
      Glass bottle
      Ingredients
      roasted white sesame, spinach granules (lactose, salt, starch, 14.9% spinach and pumpkin powder, matcha), 14.60% tomato granules (lactose, salt, starch, tomato and onion powder, garlic and celery powder, 8. 7% seasoned white radish leaves, roasted black sesame, sugar, carrot flakes, pumpkin flakes, fermented rice, salt, soy sauce (soy, wheat, salt, sugar, alcohol), nori seaweed, sea lettuce, flavor enhancer E621, colorants E120 - E160c -E150a - E160b(ii) - E160a, antioxidant E300, thickener E415, vitamin B2 (E101) and vitamin A.
      Storage
      keep away from light, heat and moisture
      Allergenic(s)
      caramel color E150a
      celery
      lactose
      sesame
      soya
      wheat
      Nutritional values
      Per 100 g : energy 463 kcal (1929 kJ) ; fat 25,7g, of which saturates 4,10g ; carbohydrate 40,7g, of which sugars 33,6g ; dietary fiber 8,4g; protein 12,9g ; salt 9,133g.
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