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      Seasoned shio kombu flakes
      Seasoned shio kombu flakes
      Seasoned shio kombu flakes

      Seasoned shio kombu flakes

      Ref : NISNAK8PROMO

      €4.38
      - 50%
      €8.75
      Tax Included
      Out-of-Stock

      Shio kombu is made from julienne kombu which is usually soaked in soy sauce, mirin and sugar and then dried in the oven.
      Shio kombu means « kombu salt ».

      Packaging :
      Quantity :
      No Product available

      Recipes vary according to each family or artisan.
      Flavor and aroma are intensely sweet or iodized.

      The one we propose offers a nice balance between candied and iodized notes.

      Shio kombu is a prestigious dish during the official gift-giving seasons in Japan.

      Our perfect pairings: In Japan, shio kombu is often used as an accompaniment to rice.
      In Western cuisine, it is very popular with fried eggs, omelets, mixed salads, white fish, and even foie gras...

      NISNAK8PROMO

      Data sheet

      Origin
      Kobe, Japan
      best before :
      09/03/2024
      Type
      Kombu
      Weight
      1 kg net
      50 g net
      Packaging
      Bag
      Ingredients
      soy sauce (soy beans, wheat, salt, alcohol), 35.50 % kombu, malted rice, yeast extract
      Storage
      keep away from light, heat and moisture
      Allergenic(s)
      soya
      wheat
      Nutritional values
      Per 100 g : energy 224 kcal (954 kJ) ; fat <0,6g, of which saturates <0,01g ; carbohydrate 41g, of which sugars <0,2g ; protein 15,1g ; salt 17,37g.
      Reviews about this product
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      Based on 1 review

      • 5

        Tasty (Translated review)



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