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  • €7.00 - €31.00

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Weight

  • 0.594 kg - 1.364 kg

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Kimoto Sake

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      Daishichi Shizenshu Kimoto 2010 sakeDaishichi Shizenshu Kimoto 2010 sake
          Daishichi Shizenshu Kimoto 2010 sakeDaishichi Shizenshu Kimoto 2010 sake
              This sake is made from "Gohyakumangoku" rice grown naturally, without any pesticides or chemicals. Shizenshu Kimoto is a rare sake, matured since 2010. It belongs to the koshu family. Nishikidôri has acquired all of this cuvée...
              €29.90
              Daishichi Shizenshu Kimoto 2010 sakeDaishichi Shizenshu Kimoto 2010 sake
                  This sake is made from "Gohyakumangoku" rice grown naturally, without any pesticides or chemicals. Shizenshu Kimoto is a rare sake, matured since 2010. It belongs to the koshu family. Nishikidôri has acquired all of this cuvée...
                  €29.90
                      Tokubetsu Junmaï-shu Karaku Ki-Moto sake
                          Tokubetsu Junmaï-shu Karaku Ki-Moto sake
                              This sake is brewed according to the traditional ancestral method (since the Edo era)" ki-moto "(yeasts and lactic acid bacteria grow naturally).
                              €31.00
                              Tokubetsu Junmaï-shu Karaku Ki-Moto sake
                                  This sake is brewed according to the traditional ancestral method (since the Edo era)" ki-moto "(yeasts and lactic acid bacteria grow naturally).
                                  €31.00
                                      Daishichi Junmai Kimoto Sokai Reishu sake
                                          Daishichi Junmai Kimoto Sokai Reishu sake
                                              Junmai Kimoto is the best Kimoto type sake , to be enjoyed fresh, ideally at a temperature of +10°C.
                                              €9.90
                                              Daishichi Junmai Kimoto Sokai Reishu sake
                                                  Junmai Kimoto is the best Kimoto type sake , to be enjoyed fresh, ideally at a temperature of +10°C.
                                                  €9.90
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                                                    Traceability and origin

                                                    Authenticity and perfect traceability

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