Other condiments (4)

Black sesame Latte - Short date

€5.55

Black sesame Latte - Short date

€5.55

Black sesame Latte - Short date

Sesame

Black sesame Latte - Short date This black sesame latte is made exclusively from natural ingredients: extra fine roasted black sesame powder, toasted soybean flour, black cane raw sugar and a hint of salt.

€5.55

Black sesame Latte - Short date

Sesame

Black sesame Latte - Short date This black sesame latte is made exclusively from natural ingredients: extra fine roasted black sesame powder, toasted soybean flour, black cane raw sugar and a hint of salt.

€5.55

Izumo Jidenshu cooking sake

€20.00

Izumo Jidenshu cooking sake

€20.00

Izumo Jidenshu cooking sake

Sake used in cooking

Izumo Jidenshu is a very special sake , produced in a unique way. It is an Izumo cooking sake with a centuries-old tradition, a unique Izuma ancient province heritage. At first it was a sake for drinking but it was later used in cooking.

€20.00

Izumo Jidenshu cooking sake

Sake used in cooking

Izumo Jidenshu is a very special sake , produced in a unique way. It is an Izumo cooking sake with a centuries-old tradition, a unique Izuma ancient province heritage. At first it was a sake for drinking but it was later used in cooking.

€20.00

Ume plum flavored mini pellets

€29.90

Ume plum flavored mini pellets

€29.90

Ume plum flavored mini pellets

Other condiments

Ume is the fruit of the Japanese apricot tree, usually processed in a brine of salt and vinegar. Salt slows the aging process and naturally preserves the fruit, while vinegar balances umeboshi sour flavor. These mini ume plum granules are much sought-after by Japanese chefs and industrialists alike. <p...

€29.90

Ume plum flavored mini pellets

Other condiments

Ume is the fruit of the Japanese apricot tree, usually processed in a brine of salt and vinegar. Salt slows the aging process and naturally preserves the fruit, while vinegar balances umeboshi sour flavor. These mini ume plum granules are much sought-after by Japanese chefs and industrialists alike. <p...

€29.90

Sesame oil with ginger

€14.95-50%€29.90

Sesame oil with ginger

€14.95-50%€29.90

Sesame oil with ginger

Sesame oil

In ancient Egypt, Cleopatra used sesame oil for beauty and health. Its rich aroma and abundant nutrients made it popular. It became synonymous with health and longevity. Its appearance in Japanese cuisine dates back to the Nara period (710-794). From the Edo era (1603-1868) onwards, it...

€14.95-50%€29.90

Sesame oil with ginger

Sesame oil

In ancient Egypt, Cleopatra used sesame oil for beauty and health. Its rich aroma and abundant nutrients made it popular. It became synonymous with health and longevity. Its appearance in Japanese cuisine dates back to the Nara period (710-794). From the Edo era (1603-1868) onwards, it...

€14.95-50%€29.90

Kanzuri

€12.45

Kanzuri

€12.45

Kanzuri

Other condiments

KANZURI is a spicy condiment that has been made exclusively in the town of Myoko, Niigata Prefecture, for generations. This precious condiment is made from just four natural ingredients and contains no preservatives or additives. Main ingredient, chilli pepper, is an original variety...

€12.45

Kanzuri

Other condiments

KANZURI is a spicy condiment that has been made exclusively in the town of Myoko, Niigata Prefecture, for generations. This precious condiment is made from just four natural ingredients and contains no preservatives or additives. Main ingredient, chilli pepper, is an original variety...

€12.45

Freeze-dried organic shiso flakes with umeboshi plum

from €101.30

Freeze-dried organic shiso flakes with umeboshi plum

€101.30

Freeze-dried organic shiso flakes with umeboshi plum

Organic

These flakes are made from organic red shiso leaves from Wakayama Prefecture. Red shiso or purple shiso is extremely popular in Japanese cuisine, including pastries. It is often called Japanese basil (perilla frutescens). The purple version is used as a powerful coloring agent (for Umeboshi plums, certain sakes, sesame seeds...).

€101.30

Freeze-dried organic shiso flakes with umeboshi plum

Organic

These flakes are made from organic red shiso leaves from Wakayama Prefecture. Red shiso or purple shiso is extremely popular in Japanese cuisine, including pastries. It is often called Japanese basil (perilla frutescens). The purple version is used as a powerful coloring agent (for Umeboshi plums, certain sakes, sesame seeds...).

€101.30

Okinawa raw black sugar

€12.95

Okinawa raw black sugar

€12.95

Okinawa raw black sugar

Sugar

This sugar is a grand cru, very rich in vitamins and minerals. You will be surprised by the aromatic notes: cocoa, liquorice, maple…

€12.95

Okinawa raw black sugar

Sugar

This sugar is a grand cru, very rich in vitamins and minerals. You will be surprised by the aromatic notes: cocoa, liquorice, maple…

€12.95

Old fashioned Mukashi jikomi hon’mirin

from €21.25

Old fashioned Mukashi jikomi hon’mirin

€21.25

Old fashioned Mukashi jikomi hon’mirin

Mirin

This mirin is very aromatic, expressing sweet notes of cocoa, caramel, honey, walnut, prune, maple, candied dried fruits (apricot, prune), old dark rum, with small accents of coffee and fresh hazelnut, on a subtle smoky finish.

€21.25

Old fashioned Mukashi jikomi hon’mirin

Mirin

This mirin is very aromatic, expressing sweet notes of cocoa, caramel, honey, walnut, prune, maple, candied dried fruits (apricot, prune), old dark rum, with small accents of coffee and fresh hazelnut, on a subtle smoky finish.

€21.25

20 years aged Nijyu-Nen black mirin

from €50.30

20 years aged Nijyu-Nen black mirin

€50.30

20 years aged Nijyu-Nen black mirin

Mirin

When cooking, this mirin brings generous and unctuous flavors, pleasant notes of black sugar, rum and grape.

€50.30

20 years aged Nijyu-Nen black mirin

Mirin

When cooking, this mirin brings generous and unctuous flavors, pleasant notes of black sugar, rum and grape.

€50.30

Miso flavored roasted sesame seeds

from €35.60

Miso flavored roasted sesame seeds

€35.60

Miso flavored roasted sesame seeds

Sesame seeds

Flavored roasted sesame seeds are part of furikake, traditional Japanese seasonings. To make this furikake, our craftsman has selected the best sesame origins. Delicately roasted and coated with miso, they are then dried to restore their authentic flavors. This drying stage is a jealously guarded secret. Ume is the fruit of...

€35.60

Miso flavored roasted sesame seeds

Sesame seeds

Flavored roasted sesame seeds are part of furikake, traditional Japanese seasonings. To make this furikake, our craftsman has selected the best sesame origins. Delicately roasted and coated with miso, they are then dried to restore their authentic flavors. This drying stage is a jealously guarded secret. Ume is the fruit of...

€35.60

Pickled black garlic juice

from €37.80

Pickled black garlic juice

€37.80

Pickled black garlic juice

Black garlic & Black shallot

Picled black garlic juice is made from black garlic cloves and water.

€37.80

Pickled black garlic juice

Black garlic & Black shallot

Picled black garlic juice is made from black garlic cloves and water.

€37.80

Salted red shiso seeds

€6.00

Salted red shiso seeds

€6.00

Salted red shiso seeds

Shiso

Red shiso or purple shiso, Aka shiso in Japanese, from its vernacular name Perilla Frustecens, is a plant in the mint family. It is one of the most important aromatic herbs and condiments in Japanese cuisine. In Japan, this plant is considered a medicinal plant, renowned for its antiseptic, soothing, antiallergic and anti-inflammatory properties, as well as for its preventive...

€6.00

Salted red shiso seeds

Shiso

Red shiso or purple shiso, Aka shiso in Japanese, from its vernacular name Perilla Frustecens, is a plant in the mint family. It is one of the most important aromatic herbs and condiments in Japanese cuisine. In Japan, this plant is considered a medicinal plant, renowned for its antiseptic, soothing, antiallergic and anti-inflammatory properties, as well as for its preventive...

€6.00

Organic Green Kosho Yuzu

€15.30

Organic Green Kosho Yuzu

€15.30

Organic Green Kosho Yuzu

Yuzu Kosho

Yuzu is indisputably Japan's emblematic citrus fruit, combining aromas and flavors of green mandarin and citron. It is rich in vitamin C, beta-carotene and hesperidin, which have strong antioxidant properties, and offers a range of health benefits, such as preventing disease and aging, relieving fatigue and improving...

€15.30

Organic Green Kosho Yuzu

Yuzu Kosho

Yuzu is indisputably Japan's emblematic citrus fruit, combining aromas and flavors of green mandarin and citron. It is rich in vitamin C, beta-carotene and hesperidin, which have strong antioxidant properties, and offers a range of health benefits, such as preventing disease and aging, relieving fatigue and improving...

€15.30

Black Sesame Kurogoma Latte, sugar free

from €14.50

Black Sesame Kurogoma Latte, sugar free

€14.50

Black Sesame Kurogoma Latte, sugar free

Sesame

Black sesame latte is a sesame-rich (81%) preparation that's easy to use to make hot or cold drinks, or even delicious pastries. Three simple ingredients: black sesame, roasted soy powder, salt.

€14.50

Black Sesame Kurogoma Latte, sugar free

Sesame

Black sesame latte is a sesame-rich (81%) preparation that's easy to use to make hot or cold drinks, or even delicious pastries. Three simple ingredients: black sesame, roasted soy powder, salt.

€14.50

Tsukudani shio kombu for ochazuke

€10.50

Tsukudani shio kombu for ochazuke

€10.50

Tsukudani shio kombu for ochazuke

Kombu's tsukudani

Tsukudani is a culinary preparation of seaweed or seafood, fish, shellfish, meat or vegetable that has been simmered for a long time in a sweet and salty sauce, usually with soy sauce, sugar, mirin. It usually has an intense sweet and salty flavor, which helps preserve the...

€10.50

Tsukudani shio kombu for ochazuke

Kombu's tsukudani

Tsukudani is a culinary preparation of seaweed or seafood, fish, shellfish, meat or vegetable that has been simmered for a long time in a sweet and salty sauce, usually with soy sauce, sugar, mirin. It usually has an intense sweet and salty flavor, which helps preserve the...

€10.50

Ginger and kombu tsukudani (shoga kombu)

€6.50

Ginger and kombu tsukudani (shoga kombu)

€6.50

Ginger and kombu tsukudani (shoga kombu)

Kombu's tsukudani

T sukudani introduced here is a classic, gourmet combination of ginger and kombu seaweed, known for its texture and strong flavor.

€6.50

Ginger and kombu tsukudani (shoga kombu)

Kombu's tsukudani

T sukudani introduced here is a classic, gourmet combination of ginger and kombu seaweed, known for its texture and strong flavor.

€6.50

Black rice vinegar Takara 5 years aged

from €85.00

Black rice vinegar Takara 5 years aged

€85.00

Black rice vinegar Takara 5 years aged

Vinegar

Black vinegar with a mature taste. Brown rice is slowly fermented in jars for over 1800 days.

€85.00

Black rice vinegar Takara 5 years aged

Vinegar

Black vinegar with a mature taste. Brown rice is slowly fermented in jars for over 1800 days.

€85.00

Gekikara black rice vinegar paste, spicy strong

€8.10

Gekikara black rice vinegar paste, spicy strong

€8.10

Gekikara black rice vinegar paste, spicy strong

Vinegar condiments

This vinegar paste is similar to Korean Kochujan or Samujan. Vinegar is simmered for a long time with garlic, onion, ginger, hot chili pepper and sansho until a homogeneous paste is obtained, rich in flavors.

€8.10

Gekikara black rice vinegar paste, spicy strong

Vinegar condiments

This vinegar paste is similar to Korean Kochujan or Samujan. Vinegar is simmered for a long time with garlic, onion, ginger, hot chili pepper and sansho until a homogeneous paste is obtained, rich in flavors.

€8.10

Choikara black rice vinegar paste, medium spicy

€8.10

Choikara black rice vinegar paste, medium spicy

€8.10

Choikara black rice vinegar paste, medium spicy

Vinegar condiments

This vinagar paste is similar to Korean Kochujan or Samujan. Vinegar is simmered for a long time with garlic, onion, ginger, and hot chili pepper until it becomes a smooth paste with a rich flavor.

€8.10

Choikara black rice vinegar paste, medium spicy

Vinegar condiments

This vinagar paste is similar to Korean Kochujan or Samujan. Vinegar is simmered for a long time with garlic, onion, ginger, and hot chili pepper until it becomes a smooth paste with a rich flavor.

€8.10

Black Rice Vinegar 10 years aged

€174.00

Black Rice Vinegar 10 years aged

€174.00

Black Rice Vinegar 10 years aged

Vinegar

A decade of natural aging under the sun of Kagoshima, Japan. This handcrafted vinegar from Master Vinegar Maker is carefully made in earthenware jars using traditional methods with the artisanal spirit of reviving the tradition of Japanese black vinegar.

€174.00

Black Rice Vinegar 10 years aged

Vinegar

A decade of natural aging under the sun of Kagoshima, Japan. This handcrafted vinegar from Master Vinegar Maker is carefully made in earthenware jars using traditional methods with the artisanal spirit of reviving the tradition of Japanese black vinegar.

€174.00

Sanbaisu Vinegar Seasoning

from €18.85

Sanbaisu Vinegar Seasoning

€18.85

Sanbaisu Vinegar Seasoning

Vinegar condiments

Sanbaisu vinegar seasoning is a basic seasoning for "sunomono" (vegetables or fish or shellfish marinated in vinegar).

€18.85

Sanbaisu Vinegar Seasoning

Vinegar condiments

Sanbaisu vinegar seasoning is a basic seasoning for "sunomono" (vegetables or fish or shellfish marinated in vinegar).

€18.85

Kokonoe Mirin

from €8.85

Kokonoe Mirin

€8.85

Kokonoe Mirin

Mirin

This mirin is Kokonoe Mirin house spearhead.

€8.85

Kokonoe Mirin

Mirin

This mirin is Kokonoe Mirin house spearhead.

€8.85

Organic rice vinegar*

€7.70

Organic rice vinegar*

€7.70

Organic rice vinegar*

Vinegar

This vinegar is brewed using only ordinary Japanese organic rice , using traditional methods passed down from generation to generation in Onomichi, Hiroshima Prefecture. <img alt="" src="/img/cms/EU_Organic.jpg"...

€7.70

Organic rice vinegar*

Vinegar

This vinegar is brewed using only ordinary Japanese organic rice , using traditional methods passed down from generation to generation in Onomichi, Hiroshima Prefecture. <img alt="" src="/img/cms/EU_Organic.jpg"...

€7.70

Jabara citrus vinegar

€19.30

Jabara citrus vinegar

€19.30

Jabara citrus vinegar

Other condiments

Jabara is a citrus quite similar to yuzu , daïdaï (bitter orange) or kabosu.

€19.30

Jabara citrus vinegar

Other condiments

Jabara is a citrus quite similar to yuzu , daïdaï (bitter orange) or kabosu.

€19.30

Jabasco chilli sauce

€8.80

Jabasco chilli sauce

€8.80

Jabasco chilli sauce

Other condiments

Jabasco chilli sauce is inspired by the famous American chilli sauce used in bars and restaurants.

€8.80

Jabasco chilli sauce

Other condiments

Jabasco chilli sauce is inspired by the famous American chilli sauce used in bars and restaurants.

€8.80

Premium roasted white sesame seeds

from €5.00

Premium roasted white sesame seeds

€5.00

Premium roasted white sesame seeds

Sesame seeds

Before being wood roasted, sesame seeds are rigorously selected amongst the best, the more fleshy and whiter.

€5.00

Premium roasted white sesame seeds

Sesame seeds

Before being wood roasted, sesame seeds are rigorously selected amongst the best, the more fleshy and whiter.

€5.00

Premium roasted black sesame seeds

from €5.00

Premium roasted black sesame seeds

€5.00

Premium roasted black sesame seeds

Sesame seeds

Result of a pure according-to-the-rule-book work, these sesame seeds (100% natural), develop an unequaled flavor. Taste with your eyes closed !

€5.00

Premium roasted black sesame seeds

Sesame seeds

Result of a pure according-to-the-rule-book work, these sesame seeds (100% natural), develop an unequaled flavor. Taste with your eyes closed !

€5.00

Traditionnal Green Yuzu Kosho

€8.30

Traditionnal Green Yuzu Kosho

€8.30

Traditionnal Green Yuzu Kosho

Yuzu Kosho

We have selected this sauce for its lovely balance between the strength of the red chilli and the freshness of the yuzu , without bitterness, salty and with just the right amount of spice.

€8.30

Traditionnal Green Yuzu Kosho

Yuzu Kosho

We have selected this sauce for its lovely balance between the strength of the red chilli and the freshness of the yuzu , without bitterness, salty and with just the right amount of spice.

€8.30

Rice vinegar with yuzu juice

from €19.70

Rice vinegar with yuzu juice

€19.70

Rice vinegar with yuzu juice

Vinegar condiments

Deliciously slightly acid, delightfully sweet... Discover real Japanese rice vinegar combined with the sweetness of natural agave syrup and yuzu juice, a small citrus fruit with notes of green mandarin and green...

€19.70

Rice vinegar with yuzu juice

Vinegar condiments

Deliciously slightly acid, delightfully sweet... Discover real Japanese rice vinegar combined with the sweetness of natural agave syrup and yuzu juice, a small citrus fruit with notes of green mandarin and green...

€19.70

Smoked and roasted sesame seeds

from €5.25

Smoked and roasted sesame seeds

€5.25

Smoked and roasted sesame seeds

Sesame seeds

These sesame seeds were cold-smoked with beechwood from Japan, using a unique process.

€5.25

Smoked and roasted sesame seeds

Sesame seeds

These sesame seeds were cold-smoked with beechwood from Japan, using a unique process.

€5.25

Akasu black vinegar sushi condiment

€7.35

Akasu black vinegar sushi condiment

€7.35

Akasu black vinegar sushi condiment

Vinegar condiments

This vinegar surprises with its softness and smooth texture.

€7.35

Akasu black vinegar sushi condiment

Vinegar condiments

This vinegar surprises with its softness and smooth texture.

€7.35

Sakura cherry wood smoked rice vinegar sweet condiment

€14.80

Sakura cherry wood smoked rice vinegar sweet condiment

€14.80

Sakura cherry wood smoked rice vinegar sweet condiment

Sakura & sakura flowers

Hinode, an artisan who specialises in making vinegar using traditional methods, has created a condiment specially designed for marinating or enjoying fish fillets, seaweed salads, cuttlefish or langoustine tartars... To do this, he gently smokes his vinegar with cherry wood shavings until he achieves soft, balanced flavours. We recommend it for marinating mackerel, sardines...

€14.80

Sakura cherry wood smoked rice vinegar sweet condiment

Sakura & sakura flowers

Hinode, an artisan who specialises in making vinegar using traditional methods, has created a condiment specially designed for marinating or enjoying fish fillets, seaweed salads, cuttlefish or langoustine tartars... To do this, he gently smokes his vinegar with cherry wood shavings until he achieves soft, balanced flavours. We recommend it for marinating mackerel, sardines...

€14.80

Rice vinegar with Sudachi juice

€19.50

Rice vinegar with Sudachi juice

€19.50

Rice vinegar with Sudachi juice

Vinegar condiments

Sudachi is a small green lemon, comonly harvested when still green, mostly grown in Tokushima Prefecture, Japan.

€19.50

Rice vinegar with Sudachi juice

Vinegar condiments

Sudachi is a small green lemon, comonly harvested when still green, mostly grown in Tokushima Prefecture, Japan.

€19.50

Roasted sesame seeds flavored with Ume plum

from €5.00

Roasted sesame seeds flavored with Ume plum

€5.00

Roasted sesame seeds flavored with Ume plum

Sesame seeds

The flavored roasted sesame seeds belong to the category of furikake , traditional Japanese seasoning. Ume plum perfume, fl avor and freshness are very present.

€5.00

Roasted sesame seeds flavored with Ume plum

Sesame seeds

The flavored roasted sesame seeds belong to the category of furikake , traditional Japanese seasoning. Ume plum perfume, fl avor and freshness are very present.

€5.00

Curry flavored roasted sesame seeds

from €38.85

Curry flavored roasted sesame seeds

€38.85

Curry flavored roasted sesame seeds

Sesame seeds

Our roasted sesame seeds have been expertly lacquered here with a curry mixture.

€38.85

Curry flavored roasted sesame seeds

Sesame seeds

Our roasted sesame seeds have been expertly lacquered here with a curry mixture.

€38.85

Shiso leaves condiment

from €5.95

Shiso leaves condiment

€5.95

Shiso leaves condiment

Shiso

Red shiso or purple shiso, Aka shiso in Japanese, from its vernacular name Perilla Frustecens, is a member of the mint family. It is one of the most important herbs and condiments in Japanese cuisine. Red shiso is often used to color foods and in marinades. Aromatic and taste notes of the green variety are similar to...

€5.95

Shiso leaves condiment

Shiso

Red shiso or purple shiso, Aka shiso in Japanese, from its vernacular name Perilla Frustecens, is a member of the mint family. It is one of the most important herbs and condiments in Japanese cuisine. Red shiso is often used to color foods and in marinades. Aromatic and taste notes of the green variety are similar to...

€5.95


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